Cooking recipes?
motobrooke71 asked:
Would anyone like to give some of there cooking recipes i really need some to make a nice dinner. or lunch. or breakfast.
plzzzzzzzzzzzzz
Ian
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Would anyone like to give some of there cooking recipes i really need some to make a nice dinner. or lunch. or breakfast.
plzzzzzzzzzzzzz
Ian
August 30th, 2010 at 5:56 pm
Joseph
I wouldn’t mind but don’t know what you have or want to make… e-mail me and I will
Chow
September 3rd, 2010 at 4:18 am
Jacob
There are tons of sites-recipes.com, homecooking.com, kraft.com, pillsbury.com etc. search and type in type of meals wanted.
September 4th, 2010 at 10:22 pm
Luke
you can go to , , , , and these are my favorites to look for new recipes I hope that this helps you out.
September 6th, 2010 at 5:34 am
Juan
BREAKFAST:
Breakfast Pizza
5 ea Eggs, beaten
1/4 c Milk
1 c Hash browns, precooked
1 c Breakfast sausage, precooked
1 c Shredded cheese
Beat 5 eggs together with 1/4 C milk, set aside.
Press into an iron skillet the contents of one of those
tubes of
refrigerator of Pillsbury cresent rolls. Top with
1 C precooked (frozen, if you like) hash browns,
1 C crumbled precooked breakfast sausage
1 C shredded cheese of choice (I like cheddar on
this)
Optionally, and in amounts to taste, add chopped
onions, chopped
bell (or other) peppers, hot sauce and/or salsa, salt
and freshly
ground black pepper, and/or anything else that you
think would be
good.
Pour egg mixture evenly over pizza. Bake in
preheated 375 – 400
degree oven about 30 minutes or until done. Check
often to avoid
burning. Serve immediately.
CHOCOLATE INSTANT BREAKFAST
1 cup skim milk
1 egg (pasteurized egg product)
1/2 small banana or ripe peeled pear
2 tsp Chocolate or Mocha Sauce (recipe follows)
1/2 tsp vanilla
CHOCOLATE OR MOCHA SAUCE:
2 tsp cornstarch
1/2 cup cocoa
2 cups -cold water (or 2 cups strong coffee for Mocha Sauce)
8 tsp granulated artificial sweetener
2 tsp vanilla
TO MAKE CHOCOLATE SAUCE:
Combine cornstarch and cocoa. Whisk into cold water in a saucepan until there are no dry bits. Cook, stirring frequently, until mixture comes to a boil. Stir 1 minute until mixture thickens. Remove from heat, stir in sweetener (aspartame is OK) and vanilla and allow to cool. Store in clean jar in refrigerator up to 6 weeks.
TO MAKE MOCHA SAUCE:
Substitute 2 cups strong coffee for water.
Makes 12 servings, about 2 1/4 cups. 3 tbsp serving
TO MAKE INSTANT BREAKFAST:
Combine milk, egg, banana, sauce and vanilla in a blender. Blend at high speed 1 minute or until frothy.
LUNCH…………………
ALGONQUIN CLUB CLUB SANDWICH WITH HAM AND TURKEY
FOR EACH SANDWICH:
4 tablespoons mayonnaise
1 teaspoon Dijon mustard
salt and pepper (to taste)
3 slices white bread, toasted
8 Boston lettuce leaves
very thin tomato slices
4 slices bacon, fried crisp and drained
2 ounces thinly sliced ham
2 ounces thinly sliced turkey
pickle (for garnish)
Whisk the mayonnaise, mustard, salt, and pepper until the mixture is evenly blended. Spread the mayonnaise on one side of each slice of toast. Cover one slice with half the lettuce and tomatoes, bacon, and another slice of toast. Add the remaining lettuce and tomatoes, ham, turkey, and toast. Cut in 4 triangles and put a toothpick through each. Serve with a pickle.
September 9th, 2010 at 8:12 am
Gavin
for breakfast you could do an egg bake or a quiche
a quiche with hollandaise sauce if you want fancier
for lunch or supper you could do a lot of stuff but if you want really nice: wine chicken, chicken oscar, or party chicken are really nice dishes. I have others too e-mail me for recipes or other ideas
September 9th, 2010 at 9:24 am
Victoria
SPAGHETTI:
boil the pasta
cook italian sausage in pan with olive oil( season with season salt and garlic powder)
cook ground beef
heat up store bought sauce and add
mushrooms
green black olives
onions
get loaf of french bread cut open the middle put slivers of butter and add some mozzerella cheese also add garlic salt sound gross on the bread but its really good.
(you can also do italian sausage with fettucinni noodles thats good also)
breakfast
FRENCH TOAST
crack some eggs stir em up and dip in bread
cook in pan after its done sprinkle on powdered sugar, cinnamon, and pour on store bought syrup.
SAUSAGE EGGS AND FRUIT PLATE
scrample up eggs
spray pan with pam or cover in oilve oil.
put jimmy dean sausage in pan cook then
crack eggs in bowl mix them and put in pan w/ sausage
sprinkle salt and pepper
when eggs are half way done add a couple tablespoons of butter.
make toast with butter
Potatoes:
dice russet potatoes
put ooil in pan and stir in potatoes
fry them suckers up and enjoy
fruit:
cut up fresh frut
grapes
strawberries
black berries
rasberries
cantoloap
pineapple
September 12th, 2010 at 1:23 pm
Sarah
casserole